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Your choice of one starter, one main and one dessert.

STARTERS

Cream of potato & leek.
Cream of carrot and ginger soup.
Elotes de carrito, with habanero tatemado aioli and ranch cheese.
Cesar Salad

Plato fuerte

Chicken breast with guava sauce and mezcal, mashed potatoes.
Braised short rib, creamy polenta, organic vegetables.
Catch of the day, roasted cabbage puree, legume salad, bean sauce.
Creamy rice, organic vegetables from Baja Sur, Portobello mushrooms.

Dessert

Churros with sugar and cinnamon, coated with melted chocolate.
Flan de rancho with vanilla and caramel.
Rice pudding.
Todos Santos strawberries with ranch cream.